Food Trip: Thuk Thuk Restaurant and Pastries
Last month, I got to spend his birthday with him for the first time in x years that I've known him. It really was a special day for me (as if I was the celebrator) for it was a dream came true. I've always wanted to do this before but our schedules never met. Finally, it happened. I arrived from Taiwan around 6am at NAIA that day. Went home to quickly freshen up and to leave my baggage then traveled to Tarlac with no sleep at all since 7am of the day before. You know someone is special when you sacrifice sleep just to be with him. :) I attended the afternoon worship service first then had body massage and dinner afterwards. I've been a lover of Thai food ever since Pad Thai was introduced by a colleague. There was this stall in Mandaluyong, Sen Lek , that serves (the best) Pad Thai and still is the best for me. Too sad we transferred to Quezon City and never had the chance to buy from Sen Lek because it's too far. When he sent me pictures of a new restaurant nea...










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